Menu Category
- Hot Appetizers
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A13.Mussels Black Brown Sauce or Ginger Scallion SauceMussels Black Brown Sauce $6.95
Ginger Scallion Sauce $6.95 -
Chicken wing (2), Pot sticker (2), Egg rolls (2), Crab rangoon (2), Teriyaki Chicken (2), Fried Shrimp (2)
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Oriental sweet & sour dressing or ginger dressing.
- Soup
- Dessert
- Poultry
- White Meat.
- Beef & Pork
- Seafood
- Spa Cuisine
- Sauce on the Side
Atkins diet low carbohydrate food w. brown rice.
- Vegetable
- Noodle
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Chicken & shrimp in curry flavor.
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Steam noodle mixed with garlic onion and home made soya sauce.
- Authentic Chinese Food
- Rice
- Dinner Combination
- No Substitutions Please.
- Thai Cuisine
- No Substitutions Please.
Green Curry: Bell pepper, onion, snow peas, potatoes & green chili paste and coconut milk.
Red Curry: Bell pepper, onion, zucchini, potatoes, carrots, red chili paste and coconut milk.
Yellow Curry: Bell pepper, onion, zuchini, potatoes, yellow chili paste and coconut milk.
- Chef's Special
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Lightly battered white meat chicken stir fried sugar snow pea carrot, with sweet sesame sauce.
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Tenderness prawns sauteed with mango strips in a sophisticated wine sauce. A gourmet favorite.
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This plate is divided by assorted vegetables with lobster meat sauteed in a savory white sauce and chicken chunks lightly battered fried in hot spicy sauce.
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Combination of seafood that include lobster, shrimp, scallop and fish fillet stir fried with assorted vegetable in a savory white sauce and engulfed with crunchy potato nest.
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Fresh whole red snapper battered fried till it is crunchy and showered with chef's special rich hot spicy Hunan sauce.
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Lobster, filet mignon, shrimp, scallop and pineapple.
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Grilled fillet mignon marinated in home made sauce with young ginger, vegetable, potato fries.
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Prawns, chicken fillets, scallops sauteed with bell peppers, sugar snap peas, water chestnuts and Chinese dry mushrooms in a delicate spicy sauce. It's heartly and tasty!
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Filet mignon mushroom, green pepper, onion stir fried with black pepper sauce.
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Prawns lightly battered and fried until it is golden crispy, then stir fried with grand manier & orange sauce.
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Fresh salmon fillets stemaed with scallion and ginger sauce or grill with home made seasoning and vegetable.
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Choice of shredded pork, beef, chicken or shrimp sauteed in a plum sauce with fresh garden selection, wrapped in a thin Chinese pancake.
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Assorted seafood with garden vegetable served on a hot pot.
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The irresistible classic Chinese treatment of ducking: succulent meat and crispy skin, served with the traditional thin Chinese pancakes.
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Spicy marinated beef dry and crispy comes with mixed vegetable.
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Dark meat chicken deep fried with w. onion & bell pepper spicy chili sauce.
- Lunch Special
- 11:00am-3:00pm
Each order comes with egg fried rice &
Choice of : Chicken wings, or egg roll or hot & sour soup.
